
Vegan French Toast
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Ingredients:
- 150 ml plant based milk
- 5 g raw sugar
- Nattier! hazelnut & cocoa nut butter
- Cinnamon powder
-
Sliced almonds
Directions:
- Take a stainless steel pan and put it on low
heat. -
Take plant based milk in a bowl and add raw
sugar and whisk it till the sugar dissolves. -
Once the pan is hot, dip your bread slices in
the milk and put them on the hot pan. - Keep tossing the bread slices and let them cook
till they get crisp. - Now transfer the toasted bread slices on a
plate, drizzle a generous dollop of nattier!
hazelnut & cococa nut butter, top it up with
some almond slices and sprinkle some
cinnamon powder. -
Your sinful & healthy dessert is ready!
Tip:
Sprinkle some water on the pan when
hot. If the water droplets sizzle or form
beads that dance, then your pan is now
hot enough & non-sticky!